Our Organic Chaga mushrooms come wild harvested from the deep Siberian forests in Russia, where the mushrooms are naturally growing in birch trees over many decades surviving the harsh winters and hot summers.
Our Organic Reishi, Lion's mane and Cordyceps mushrooms that we use the fruiting bodies of are grown in greenhouses on the countryside of China. We optimize the growing medium for the specific mushroom, such as with reishi we grow the red reishi strain in myceliated basswood logs that are buried underground. The mushrooms are collected when the fruiting bodies are formed and grown into an optimal size, after which they go through our extensive dual-extraction process and quality testing.
None of our mushrooms are grown on grain and in the final product there are no carriers or excipients used. All of the polysaccharides (always minimum of 30%) are derived only from the potent mushroom extracts.