All our products are considered vegan, and free of cholesterol, gluten, wheat, soy, and peanuts.
While we do not declare we are allergen/gluten free as some of our manufacturing takes place where other products are produced that do have allergens/gluten, we do take steps to avoid those. This includes full cleanups and swab tested verification of the areas and equipment used for our production before running our products.
We also test all our ingredients and final batches in third party laboratories for heavy metals, microbial quality, aflatoxins, mycotoxins, mold, yeast and pesticides.
Our Hot Cacaos do contain coconut sugar and our warehouses/facilities are not nut-free certified.
People with mushroom allergies should be extra cautious. Generally the concentrated and spray-dried dual-extracts of these functional mushrooms are suitable for even many people with mushroom allergies (the amounts of salicylates & glutamate are rather small). We recommend starting with very small doses if choosing to give them a try.